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Product Description
Named for Vera's home state of Georgia, our Brandied Peach Pound Cake is enhanced with Peach Schnapps and then kissed with it again when flipped out of the pan. You'll FLIP too when you try it!
Additional Information
| Dimensions | Small: 6 inch diameter, 2 inches tall; Large: 9 inch diameter, 3 inches tall |
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| Instructions for Use | Pound cakes should be stored in the tin, in a cool, dry place. For BEST taste and texture, cakes should be enjoyed at room temperature! |
| Ingredients | Cake: Cake flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, eggs, butter, peach schnapps, heavy cream, peach flavor, salt Glaze: Sugar, butter, peach schnapps, water |
| Servings | Small: 8 to 10; Large: 18 to 20 |
| Allergy Information | Contains Wheat, Milk, Eggs, Soy |
| Box Size | Small: 15 x 15 x 11; Large: 15 x 15 x 11 |
| Shelf Life | These moist cakes will easily last up to two weeks! All pound cakes may be frozen in the tin for up to six months. |
