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Product Description
A new item for VeryVera this year but not so new for Vera. A true favorite of her sons, this French toast casserole is full of cinnamon and chopped pecans and, of course, drizzled with maple syrup for the perfect kiss of sweetness!
Additional Information
| Instructions for Use | Remove plastic wrap and bake at 375F for 40 minutes or until golden brown. For best results top each serving with syrup. |
|---|---|
| Ingredients | Ingredients: Italian white bread (enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid), water, high fructose corn syrup; less than 2% of yeast, wheat gluten, soybean oil, salt, sodium stearoyl lactylate, monoglyverides calcium sulfate, calcium peroxide, calcium propionate), eggs, heavy cream, milk, dark brown sugar, sugar, flour (enriched bleached flour (wheat flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid), baking powder (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, chopped pecans, maple syrup (55%pure maple, 55% pure cane), vanilla (water, alcohol, vanilla bean extractives), cinnamon, nutmeg, salt |
| Servings | 6 to 8 |
| Allergy Information | Contains Egg, Milk, Pecans, Soy, Wheat |
| Box Size | 13 x 13 x 15 |
| Shelf Life | Will arrive chilled and may be stored in the refrigerator for 3 days or frozen for up to 3 months. |
